The Menu

Fresh ingredients are the key to any good meal. We source our food locally where possible and have worked hard to maintain strong relationships with small suppliers for anything we need to be brought in.

Curries

Katsu Curry

Breaded & fried skinless, boneless chicken breast on top of curry & rice **

$22

Karaage Curry (GF)

Marinated & fried skinless, boneless chicken thighs on top of curry & rice **

$21

Veggie Curry (GF + Vegan)

Stir-fry veggies on top of curry & rice* **

$19

Basic Curry (GF + Vegan)

Rice with curry on top (potatoes, carrots) **

$15

*Veggies and Chicken are local / organic as much as possible

** All curries come with white Japanese rice with mixed grains (GF) +1.10 for extra 100 grams

NOTES:

  • some menu items are GF however this is not a GF facility. Curry is Vegetarian (honey)
  • Small and Large bowl sizes available on site.

Sando & Sides

Katsu Sando

Breaded & Fried Chicken breast, Shredded cabbage, tonkatsu sauce & Kewpie mayo

$17

Karaage

Marinated & fried skinless, boneless chicken thighs

$8.5

Daily Onigiri

Rice balls with different fillings

$7-8

Drinks

Water

$2

Pop

Coke, Diet Coke, Ginger Ale, Root beer

$2.5

Japanese Pop

Ramune

$5

Japanese Tea (Can)

Jasmine, Ocha (Green tea), Golden Oolong Tea

(ALL UNSWEETENED)

$4

Japanese Tea (Bottle)

Mugicha (non-caffeinated roasted barley tea), Genmai ocha (Green tea with roasted rice flavour)

(ALL UNSWEETENED)

$5